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Catering
Entrees
All entrees include garden salad, and homemade rolls
Entree Add-Ons:
Fried Shrimp - $4.00 | Grilled Shrimp - $5.00 | Sauteed Pepper & Onions - $3.00
Pork Chop - $5.00 | Filet Medallion - $6.00
Chicken Spiedini
$14.00
Breaded white meat chicken in an alfredo wine sauce served with fettuccine.
Chicken Parmesan
$15.00
Fresh lightly breaded tenders baked with marinara sauce served with spaghetti.
Chicken Alfredo
$15.00
Fresh lightly breaded tenders baked with alfredo sauce served with fettuccine.
Chicken Marsala
$15.00
Fresh lightly breaded tenders sauteed in a marsala wine sauce served with spaghetti.
Chicken Tenders
$10.00
Fresh tenders (grilled or fried) and served with a potato.
"Broaster" Chicken
Fresh bone in chicken seasoned with signature breading and pressure fried to golden brown served with potato.
2 Pieces - $8.50 | 4 Pieces - $10.00 | All White $2.50 extra
Atlantic Cod
$15.00
Baked with lemon pepper seasoning or deep fried served with fettucine.
Fried Shrimp Platter
$12.00
12 large shrimp served with fettucine.
Shrimp Scampi
$16.00
Sauteed large shrimp with butter and garlic served over fettuccine.
Salmon Fillet
$18.00
Grilled 7 oz fillet and a side.
Center Cut Pork Chop
$11.00
Grilled 8 oz chops served with potato.
Fillet Medallions
$16.00
2 Grilled 4 oz beef tenderloin medallions served with potato.
Mixed Grill
$17.00
Grilled pork chop, chicken tender and petite fillet with potato.
BBQ Pork Steak
$11.00
Smoked 12 oz pork steak covered in KC style BBQ sauce, includes potato.
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